Opening Hours

Thursday - 5-11pm (Pizzas)
Friday 5-11pm
Saturday 12-11pm
Sunday 12-5pm

(Closed Mon to Thur for now)

Full menu until 9pm (bar snacks until late) Mon, Fri & Sat and until 5pm on Sundays

Please turn up and we’ll find you a table for food or drinks, or book a table by email hello@wearesupernature.co.uk or by dm on instagram @wearesupernature_

Dates…

• First Sunday of the month is Disco Roast. Next Disco roast is actually on Sunday 9th November (not 2nd).Wood-fired roast with a side order of disco, 2 hour table, unless booking from 4pm (open until 8pm, last booking 6pm). email us to book a table
  

• Every Thursday - Pizzas! We’ll be cooking pizzas in our wood oven from 5-9pm every Thursday, with a small plates menu as well.
  

• Saturday 18th October - ‘Jump’ with DJs Richard Sen and Andy Daa. Another epic night from one of our favourites… these two know how to B2B, especially on Hastings Bonfire night… 10pm to 2am, Free entry.
  

• Saturday 1st November - closed for a private party
  

• Friday 21st November - Late night Pintxos… small plates and bar snack pintxos served until 11pm, with music from DJ James Endeacott
  
  
  
  Private Hire
  Ask us about private hire of the restaurant & bar for your event or party. email hello@wearesupernature.co.uk
  
  
  We are Supernature
  A long food journey cooking over wood in many formats and in many weird and wonderful places culminates in disco-inspired Supernature. We use the best of seasonal local produce, Hastings fish, Rye Marsh lamb, Winchelsea beef, Fairlight vegetables. A suitably curated drinks list with natural and interesting wines, as well as some changing curious cocktails. Soundtracked by DJs, slingers, music-lovers and us.